Spring 2016 - ‘Produce’ magazine
This edition looks at how the future of agriculture will be affected by a trio of factors: climate, technology and markets.
Farming families are the backbone of our rural, regional and remote communities and the lifeblood of the agricultural sector.
Life isn't always easy on the 134,000-odd farms scattered around the country, but one way or another, farming families find a way to deal with the many challenges they face year after year. Among these challenges is the need to seek a sustainable future on the land for future generations.
Within this issue we meet three families who know all about the advantages that putting a plan in place early can have on their businesses.